Gary Hartnell
6Patents
1h-index
7Co-inventors
40Inventor score
Filing activity: Mar 16, 2009 → Mar 16, 2023
Most-cited inventions
| Patent | Title | Area | Cited by | Status |
|---|---|---|---|---|
| US8323708B2 | Poultry meat and eggs comprising beneficial fatty acids | Human Necessities | 2 | Active |
| US11096403B1 | Low glucosinolate pennycress meal and methods of making | Emerging Cross-Sectional Technologies | 0 | Active |
| US10709151B2 | Low fiber pennycress meal and methods of making | Emerging Cross-Sectional Technologies | 0 | Active |
| US11224237B2 | Low fiber pennycress meal, seeds, and methods of making | Emerging Cross-Sectional Technologies | 0 | Active |
| US12022848B2 | Low fiber Pennycress meal, seeds, and methods of making | Emerging Cross-Sectional Technologies | 0 | Active |
| US11647765B2 | Low fiber pennycress meal, seeds, and methods of making | Emerging Cross-Sectional Technologies | 0 | Active |
Source: USPTO / EPO open patent data. Inventor disambiguation is heuristic; counts are objective bibliographic measures.