John P. Buyondo
2Patents
0h-index
3Co-inventors
24Inventor score
Filing activity: Oct 19, 2016 → Jan 23, 2019
Most-cited inventions
| Patent | Title | Area | Cited by | Status |
|---|---|---|---|---|
| US10767197B2 | Method to enhance yeast growth for fermentative bioproduct production, and nutrient composition for same | Emerging Cross-Sectional Technologies | 0 | Active |
| US11172683B2 | Synergistic combinations of monochloramine and organic acid, and methods of using the same for microbial control | Emerging Cross-Sectional Technologies | 0 | Active |
Source: USPTO / EPO open patent data. Inventor disambiguation is heuristic; counts are objective bibliographic measures.