Peter M. Gautchier
4Patents
3h-index
26Co-inventors
50Inventor score
Filing activity: Mar 4, 1992 → Sep 15, 2006
Most-cited inventions
| Patent | Title | Area | Cited by | Status |
|---|---|---|---|---|
| US8057840B2 | Food products comprising a slowly digestible or digestion resistant carbohydrate composition | Human Necessities | 36 | Active |
| US5626903A | Fat sparing system, especially for cookie filler cremes | Emerging Cross-Sectional Technologies | 12 | Expired |
| US5968583A | Cookie filling cream | Emerging Cross-Sectional Technologies | 8 | Expired |
| US5208060A | Reduced fat pies and methods of preparing the pies | Human Necessities | 3 | Expired |
Source: USPTO / EPO open patent data. Inventor disambiguation is heuristic; counts are objective bibliographic measures.