Thomas A. Trezza
8Patents
4h-index
23Co-inventors
57Inventor score
Filing activity: Feb 13, 1997 → Sep 6, 2019
Most-cited inventions
| Patent | Title | Area | Cited by | Status |
|---|---|---|---|---|
| US5939117A | Methods for preserving fresh fruit and product thereof | Emerging Cross-Sectional Technologies | 67 | Expired |
| US5827553A | Edible adhesive | Emerging Cross-Sectional Technologies | 37 | Expired |
| US8313788B2 | Method for developing a dairy protein cake | Human Necessities | 5 | Active |
| US6869628B2 | Methods and formulations for providing gloss coatings to foods and for protecting nuts from rancidity | Human Necessities | 4 | Expired |
| US7931928B2 | Pellet drying process | Emerging Cross-Sectional Technologies | 3 | Active |
| US8492689B2 | Microwaveable package having a steam source | Performing Operations; Transporting | 0 | Active |
| US10334870B2 | Processing of whole fruits and vegetables, processing of side-stream ingredients of fruits and vegetables, and use of the processed fruits and vegetables in beverage and food products | Human Necessities | 0 | Active |
| US11445737B2 | Plant protein snack with meat-like texture | Human Necessities | 0 | Active |
Source: USPTO / EPO open patent data. Inventor disambiguation is heuristic; counts are objective bibliographic measures.