Walter P. Hammes
2Patents
1h-index
5Co-inventors
37Inventor score
Filing activity: Nov 25, 1988 → Jun 20, 2003
Most-cited inventions
| Patent | Title | Area | Cited by | Status |
|---|---|---|---|---|
| US4886673A | Method of preserving meat products and microorganisms for the stabilization of meat products | Emerging Cross-Sectional Technologies | 10 | Expired |
| US6932991B2 | Levan-producing Lactobacillus strain and method of preparing human or pet food products using the same | Chemistry; Metallurgy | 0 | Expired |
Source: USPTO / EPO open patent data. Inventor disambiguation is heuristic; counts are objective bibliographic measures.