Composition for improving blood circulation and alleviating cold hands and feet, containing fermented tea extract
US10080375B2 · kind B2 · utility
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7Claims
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Key dates
| Filing date | Oct 15, 2010 |
| Grant date | Sep 25, 2018 |
| Priority date | — |
| Expiry date | Oct 15, 2030 |
Classification
- Technology area (CPC A)Human Necessities
- CPC primaryA23V2002/00
- WIPO fieldPharmaceuticals
- WIPO sectorChemistry
Abstract
Disclosed are a fermented tea obtained by inoculating tea with a microbial strain derived from fermented soybean sauce, and a method for producing the fermented tea. The fermented tea has superior taste and aroma, exhibits an outstanding improving effect on blood circulation and alleviating effect on cold hands and feet, and can be used various ways in the field of health foods or medical products.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.