Patent · US Active

Food freshness management

US10203678B2 · kind B2 · utility

4Cited by
2References
1Claims
0Family size

Assignee

Inventors

Key dates

Filing dateSep 9, 2017
Grant dateFeb 12, 2019
Priority date
Expiry dateSep 9, 2037

Classification

  • Technology area (CPC G)Physics
  • CPC primaryG05B2219/2654
  • WIPO fieldControl
  • WIPO sectorInstruments

Abstract

Disclosed aspects relate to food freshness management. A freshness triggering event may be identified for a food item. The freshness triggering event may indicate that a criterion related to the food item has been achieved. A food freshness management action may be determined. The food freshness management action may be determined to respond to the freshness triggering event for the food item. The food freshness management action may be initiated. The food freshness management action may be carried-out with respect to the freshness triggering event for the food item.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.