Patent · US Active

Methods and systems for processing sugar mixtures and resultant compositions

US10240217B2 · kind B2 · utility

7Cited by

255References

22Claims

0Family size

Assignee

Virdia, LLC · US

Inventors

Robert Jansen · Collinsville, US
Aharon Eyal · Jerusalem, IL

Key dates

Filing date	Sep 20, 2013
Grant date	Mar 26, 2019
Priority date	—
Expiry date	Jul 9, 2034

Classification

Technology area (CPC Y)Emerging Cross-Sectional Technologies
CPC primaryY10T442/60
WIPO fieldFood chemistry
WIPO sectorChemistry

Abstract

A method including: (a) selectively reacting a first sugar in a mixture which includes at least one second sugar to form a product mixture comprising a product of said first sugar; (b) separating said product of said first sugar from said product mixture; and (c) separating at least one of said at least one second sugar from said product mixture.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.