Systems and methods for analyzing restaurant operations
US10304020B2 · kind B2 · utility
3Cited by
114References
12Claims
0Family size
Assignee
Inventors
Key dates
| Filing date | Dec 6, 2018 |
| Grant date | May 28, 2019 |
| Priority date | — |
| Expiry date | Dec 6, 2038 |
Classification
- Technology area (CPC G)Physics
- CPC primaryG10L25/51
- WIPO fieldIT methods for management
- WIPO sectorElectrical engineering
Abstract
Some embodiments of the invention provide systems and methods for deploying employees to roles in a restaurant. For example, some embodiments are directed to basing employee deployment decisions at least in part on a combination of quantitative data and qualitative assessments of performance by various employees in various roles. Qualitative assessments may, for example, relate to an employee's success in promoting customer satisfaction, or to the accuracy of quantitative data relating to a task or function.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.