Patent · US Active

Systems and methods for calculating nutritional information of a consumer

US10332419B2 · kind B2 · utility

6Cited by
1References
19Claims
0Family size

Assignee

Inventors

Key dates

Filing dateDec 17, 2015
Grant dateJun 25, 2019
Priority date
Expiry dateNov 27, 2037

Classification

  • Technology area (CPC G)Physics
  • CPC primaryG06Q50/12
  • WIPO fieldIT methods for management
  • WIPO sectorElectrical engineering

Abstract

A system and method of tracking food consumption data for a payment cardholder is provided. The food consumption data is associated with restaurant food purchases made with a payment card, where each restaurant food purchase includes a transaction amount. The method includes comparing the transaction amount to a set of possible food order combinations totaling the transaction amount. A food order combination is selected that has a total price that matches the transaction amount. Nutritional information associated with each food item in the selected food order combination is retrieved and stored into a database.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.