Patent · US Active

Cooking extrusion horn

US10368572B2 · kind B2 · utility

3Cited by
13References
10Claims
0Family size

Assignee

Inventors

Key dates

Filing dateFeb 12, 2016
Grant dateAug 6, 2019
Priority date
Expiry dateMar 1, 2037

Classification

  • Technology area (CPC B)Performing Operations; Transporting
  • CPC primaryB29C48/022
  • WIPO fieldOther special machines
  • WIPO sectorMechanical engineering

Abstract

An apparatus and method for extruding extrudate through an extruding horn having a geometry that allows for a uniform flow from the discharge end into a cooking section that sets the outer surfaces of continuous flow of all meat specie. The technology as disclosed and claimed allows for uniform product thickness throughout the cooking process, increased system throughput, and increased bind in the sheet leading to overall increased product yields. The technology eliminates the need for a meat press ahead of the system to set thickness further reducing yields.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.