Taste and flavor modulation by biotransformation in milk products
US10517311B2 · kind B2 · utility
0Cited by
10References
22Claims
0Family size
Assignee
Inventor
Key dates
| Filing date | Oct 23, 2007 |
| Grant date | Dec 31, 2019 |
| Priority date | — |
| Expiry date | Dec 12, 2028 |
Classification
- Technology area (CPC A)Human Necessities
- CPC primaryA23P10/40
- WIPO fieldFood chemistry
- WIPO sectorChemistry
Abstract
The present invention relates to a method for promoting natural tastes and flavors in milk-based products, to a method for manufacturing such milk products and to the products thus made or obtainable by the method.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.