Method for preparing a dairy product having a stable content of galacto-oligosaccharide(s)
US10683523B2 · kind B2 · utility
0Cited by
3References
14Claims
0Family size
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Key dates
| Filing date | Dec 11, 2014 |
| Grant date | Jun 16, 2020 |
| Priority date | — |
| Expiry date | Feb 10, 2036 |
Classification
- Technology area (CPC A)Human Necessities
- CPC primaryA23V2400/517
- WIPO fieldPharmaceuticals
- WIPO sectorChemistry
Abstract
The present invention describes a process for in situ generation of stable GOS in different dairy products by the use of a transgalactosylating β-galactosidase.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.