Patent · US Active

Use of MCM7 to obtain acetic acid-resistant yeast strains

US10738329B2 · kind B2 · utility

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14Claims

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Assignee

LESAFFRE ET COMPAGNIE · FR

Inventors

Georges Pignede · Marcq-en-Barœul, FR
Thomas Desfougeres · Neuville-en-Ferrain, FR

Key dates

Filing date	Aug 31, 2017
Grant date	Aug 11, 2020
Priority date	—
Expiry date	Aug 31, 2037

Classification

Technology area (CPC Y)Emerging Cross-Sectional Technologies
CPC primaryY02E50/10
WIPO fieldBiotechnology
WIPO sectorChemistry

Abstract

The invention concerns the use of the MCM7 gene to confer resistance to an organic acid, preferably acetic acid, to a yeast strain during glucose fermentation.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.