Patent · US Active

Method of cold brewing

US10952453B2 · kind B2 · utility

2Cited by
11References
3Claims
0Family size

Assignee

Inventors

Key dates

Filing dateAug 5, 2019
Grant dateMar 23, 2021
Priority date
Expiry dateSep 17, 2039

Classification

  • Technology area (CPC A)Human Necessities
  • CPC primaryA47J31/467
  • WIPO fieldFood chemistry
  • WIPO sectorChemistry

Abstract

Included is a brewing system that utilizes a curved pedestal that allows brewed effluent to drain in a manner that travels toward the center of the curved pedestal to maximize the exposure of the effluent to the organic material used for brewing, while also maximizing yield. The pedestal 112 sits above the lowest effluent level to allow the brewed effluent to drain from the organic material that is used for brewing to maximize the amount of effluent obtained. By allowing the brewed effluent to drain from the organic material, the weight and size of the organic material is reduced, so that the filter bag can be removed from the brewing system without ripping or tearing. The brewing system eliminates the need for a separate mesh bag and allows the effluent to drain without squeezing the filter bag and which would otherwise cause the release of harsh oils and acids, which can also be unsanitary as a result of a user handling the bag filter.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.