Patent · US Active

Method for the manufacture of a cream cheese

US11058126B2 · kind B2 · utility

0Cited by
4References
19Claims
0Family size

Assignee

Inventors

Key dates

Filing dateOct 5, 2017
Grant dateJul 13, 2021
Priority date
Expiry dateDec 9, 2037

Classification

  • Technology area (CPC A)Human Necessities
  • CPC primaryA23C19/052
  • WIPO fieldFood chemistry
  • WIPO sectorChemistry

Abstract

The present invention relates to a method for the manufacture of a cream cheese, the method comprising:

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.