Patent · US Active

Method for creating smoked foods and beverages

US11076608B2 · kind B2 · utility

3Cited by
7References
8Claims
0Family size

Assignee

Inventors

Key dates

Filing dateJun 6, 2017
Grant dateAug 3, 2021
Priority date
Expiry dateJun 24, 2037

Classification

  • Technology area (CPC B)Performing Operations; Transporting
  • CPC primaryB01D2258/0283
  • WIPO fieldChemical engineering
  • WIPO sectorChemistry

Abstract

The present invention is a method and system for making smoke beverages and foods using multiple condensation stages.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.