Patent · US Active

Method and apparatus for producing frozen food products

US11076620B2 · kind B2 · utility

0Cited by

4References

3Claims

0Family size

Assignee

Praxair Technology, Inc. · US

Inventors

Sameer H. Israni · Darien, US
Balazs Hunek · Chicago, US
Theodore Hall Gasteyer, III · Naperville, US
Gary D. Lang · Wooster, US

Key dates

Filing date	Sep 17, 2018
Grant date	Aug 3, 2021
Priority date	—
Expiry date	May 2, 2039

Classification

Technology area (CPC A)Human Necessities
CPC primaryA23V2002/00
WIPO fieldFood chemistry
WIPO sectorChemistry

Abstract

Disclosed are methods and apparatus for forming frozen food products, especially frozen foamed food products wherein the products contain bubbles having a reduced average size preferably in a narrow size range or contain ice crystals having reduced size.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.