Patent · US Active

Proteases for high protein fermented milk products

US11291214B2 · kind B2 · utility

0Cited by
2References
11Claims
0Family size

Assignee

Inventors

Key dates

Filing dateJan 28, 2016
Grant dateApr 5, 2022
Priority date—
Expiry dateAug 16, 2036

Classification

  • Technology area (CPC C)Chemistry; Metallurgy
  • CPC primaryC12Y304/24
  • WIPO fieldFood chemistry
  • WIPO sectorChemistry

Abstract

The present disclosure provides compositions, methods, and uses concerning the enzymatic preparation of a fermented milk product.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.