Patent · US Active

Composition for making a tea beverage or herbal and vegetable broths

US11419347B2 · kind B2 · utility

0Cited by
27References
19Claims
0Family size

Assignee

Inventors

Key dates

Filing dateFeb 28, 2014
Grant dateAug 23, 2022
Priority date
Expiry dateJun 15, 2035

Classification

  • Technology area (CPC B)Performing Operations; Transporting
  • CPC primaryB65D85/816
  • WIPO fieldFood chemistry
  • WIPO sectorChemistry

Abstract

The present invention relates to an infusion product for making a beverage, more specifically to a plant-based composition for making a beverage, and to a herbal and/or vegetable composition or bouquet garni. The plants are fruits, herbs, medicinal plants, tea, vegetables and/or spices. The invention further relates to a method for producing said compositions or infusion product, its use for making a (tea) beverage, and a (tea) beverage so obtained. Further, the present invention relates to a fiber-web, preferably a tea bag, made from said fruits, herbs, medicinal plants, tea, vegetable and/or spices.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.