Patent · US Active

Non-crystallisable D-allulose syrups

US11439168B2 · kind B2 · utility

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9Claims
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Key dates

Filing dateJan 5, 2018
Grant dateSep 13, 2022
Priority date
Expiry dateOct 31, 2039

Classification

  • Technology area (CPC C)Chemistry; Metallurgy
  • CPC primaryC07H3/02
  • WIPO fieldChemical engineering
  • WIPO sectorChemistry

Abstract

A D-allulose syrup including, besides D-allulose, a D-allulose dimer mass content, expressed in terms of dry mass, greater than 1.5%. Also, a method for producing the syrup and the use thereof for producing food or pharmaceutical products.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.