Method for producing N-Acetyl-D-Glucosamine and/or D-Glucosamine salt by microbial fermentation
US11466300B2 · kind B2 · utility
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2References
12Claims
0Family size
Inventor
Key dates
| Filing date | Apr 14, 2017 |
| Grant date | Oct 11, 2022 |
| Priority date | — |
| Expiry date | Mar 6, 2038 |
Classification
- Technology area (CPC C)Chemistry; Metallurgy
- CPC primaryC12R2001/19
- WIPO fieldBiotechnology
- WIPO sectorChemistry
Abstract
This Invention discloses a method for production of N-Acetyl-D-Glucosamine and/or D-Glucosamine Salt by microbial fermentation. The method is intended to manufacture N-Acetyl-D-Glucosamine and/or D-Glucosamine Salt in higher efficiency and higher yield, by increasing the effects of N-Acetyl-D-Mannosamine Kinase.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.