Processed products of tea and method for manufacturing the same
US11653665B2 · kind B2 · utility
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3References
20Claims
0Family size
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Key dates
| Filing date | Aug 19, 2020 |
| Grant date | May 23, 2023 |
| Priority date | — |
| Expiry date | Jun 12, 2041 |
Classification
- Technology area (CPC B)Performing Operations; Transporting
- CPC primaryB01J2/16
- WIPO fieldChemical engineering
- WIPO sectorChemistry
Abstract
Shown are a particulate processed product of tea and a method for preparing the same. The particulate processed product of tea has a sphericity S10 value of a particle corresponding to 10% cumulative subdistribution in cumulative distribution measured for the sphericity of tea particles of 0.68 or greater. The processed product of tea is convenient to drink because it is readily wetted and dispersed in water. In addition, it can be easily packaged and used due to a low angle of repose and thus excellent flowability.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.