Control of ripening and senescence in pre-harvest and post-harvest plants and plant materials by manipulating alternative oxidase activity
US11690373B2 · kind B2 · utility
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5References
22Claims
0Family size
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Key dates
| Filing date | Dec 16, 2019 |
| Grant date | Jul 4, 2023 |
| Priority date | — |
| Expiry date | Dec 16, 2039 |
Classification
- Technology area (CPC A)Human Necessities
- CPC primaryA23B7/154
- WIPO fieldFood chemistry
- WIPO sectorChemistry
Abstract
Methods of controlling the maturation of plants and/or plant products (e.g. fruit, vegetable, ornamentals, etc.) by manipulating Alternative Oxidase (AOX) activity. An increase in activity hastens the maturation process while a decrease in activity slows or stops maturation.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.