Physically modified sago starch
US11767372B2 · kind B2 · utility
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6References
6Claims
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Assignee
Inventor
Key dates
| Filing date | Jul 13, 2020 |
| Grant date | Sep 26, 2023 |
| Priority date | — |
| Expiry date | Jul 13, 2040 |
Classification
- Technology area (CPC C)Chemistry; Metallurgy
- CPC primaryC08B30/12
- WIPO fieldMacromolecular chemistry, polymers
- WIPO sectorChemistry
Abstract
The present invention relates to physically modified sago starch which exhibits an increased onset of gelatinization temperature and controlled viscosity development, yet retains significant hot and cold viscosity, the process of making such starch, and the use thereof. Such starches are useful in a variety of products, particularly as viscosifiers.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.