Patent · US Active

System and method for deaerating beverages

US11785968B2 · kind B2 · utility

0Cited by
31References
18Claims
0Family size

Assignee

Inventor

Key dates

Filing dateMay 27, 2020
Grant dateOct 17, 2023
Priority date
Expiry dateNov 28, 2041

Classification

  • Technology area (CPC B)Performing Operations; Transporting
  • CPC primaryB01F23/237621
  • WIPO fieldChemical engineering
  • WIPO sectorChemistry

Abstract

A method of producing a carbonated beverage comprising a blend of water and syrup having a predetermined final carbonation level. The method includes the steps of: introducing CO2 into a flowing stream of a product blend comprising water, syrup and dissolved oxygen, such that CO2 is dissolved in the product blend; deaerating the CO2-containing product blend by introducing the blend into a vented atmospheric vessel, the interior of which is at ambient pressure with a headspace maintained above the surface of the liquid within the vessel, whereby dissolved oxygen is released from the product blend and vented from the vessel; pumping the deaerated product blend from the vessel, wherein the deaerated blend includes dissolved CO2 at an intermediate carbonation level less than the final carbonation level; and carbonating the deaerated product blend to the final carbonation level downstream of the vented vessel to produce a carbonated beverage for subsequent packaging. A system for performing the method is also provided, as well as a method of producing a beverage using nitrogen deaeration.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.