Patent · US Active

Method for producing a coffee extract employing enzymes having beta-1,3-galactanase activity

US11889847B2 · kind B2 · utility

0Cited by
3References
10Claims
0Family size

Assignee

Inventors

Key dates

Filing dateAug 15, 2014
Grant dateFeb 6, 2024
Priority date
Expiry dateApr 21, 2035

Classification

  • Technology area (CPC C)Chemistry; Metallurgy
  • CPC primaryC12Y302/01181
  • WIPO fieldFood chemistry
  • WIPO sectorChemistry

Abstract

The present invention relates to a method for producing a coffee extract which comprises use of an enzyme having β-1,3-galactanase activity and to a coffee extract which comprises at least 20% based on the total weight of soluble coffee solids of total galactose.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.