Surface-reacted calcium carbonate in food
US11889853B2 · kind B2 · utility
Assignee
Inventors
Key dates
| Filing date | Dec 16, 2021 |
| Grant date | Feb 6, 2024 |
| Priority date | — |
| Expiry date | Jan 8, 2042 |
Classification
- Technology area (CPC C)Chemistry; Metallurgy
- CPC primaryC01P2006/16
- WIPO fieldPharmaceuticals
- WIPO sectorChemistry
Abstract
The present invention refers to an edible composition comprising water and/or at least one edible oil and a surface reacted calcium carbonate having a volume median particle size d50 from 0.1 to 90 μm, an edible coating and/or filling comprising the surface-reacted calcium carbonate, a food product or pharmaceutical product or neutraceutical product at least partially coated and/or filled with the edible composition, a method for producing a food product or pharmaceutical product or neutraceutical product at least partially coated and/or filled with the edible composition.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.