Air fryer and cooking control method therefor
US12004687B2 · kind B2 · utility
Assignee
Inventors
Key dates
| Filing date | Nov 26, 2023 |
| Grant date | Jun 11, 2024 |
| Priority date | — |
| Expiry date | Nov 26, 2043 |
Classification
- Technology area (CPC A)Human Necessities
- CPC primaryA47J2202/00
- WIPO fieldFurniture, games
- WIPO sectorOther fields
Abstract
A cooking control method of a cooking apparatus includes steps of heating a cooking chamber of the cooking apparatus to an ambient temperature by a heating unit of the cooking apparatus, detecting the ambient temperature of the cooking chamber, maintaining the ambient temperature of the cooking chamber, maintaining the ambient temperature of the cooking chamber at a predetermined set temperature by controlling the heating unit when the ambient temperature of the cooking chamber reaches the predetermined set temperature, detecting an inner temperature of an inner portion of the cooking object, and controlling the heating unit to heat the cooking chamber to maintain at an appropriate cooking temperature when the inner temperature of the cooking object reaches the appropriate cooking temperature so as to cook the cooking object at the appropriate cooking temperature in the cooking chamber.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.