Patent · US Active

Method of producing a low-fat product and a system for producing a low-fat product

US12173253B2 · kind B2 · utility

0Cited by
4References
18Claims
0Family size

Assignee

Inventors

Key dates

Filing dateNov 21, 2019
Grant dateDec 24, 2024
Priority date
Expiry dateJul 29, 2041

Classification

  • Technology area (CPC B)Performing Operations; Transporting
  • CPC primaryB04B2001/2083
  • WIPO fieldChemical engineering
  • WIPO sectorChemistry

Abstract

A method of producing a low-fat product from a starting material made of a fat and/or oil containing plant- or animal item includes providing the starting material at a temperature of at least 35° C. and extracting a greater part of the extractable oil and/or fat originally contained in the plant or animal item from the starting material using a first decanter centrifuge. The first decanter centrifuge leaves a residue of solids and liquids. The residue forms the low-fat product.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.