Patent · US Active

Probiotic for poultry or cud-chewing animals

US12219974B2 · kind B2 · utility

0Cited by
1References
9Claims
0Family size

Assignee

Inventors

Key dates

Filing dateMay 14, 2019
Grant dateFeb 11, 2025
Priority date
Expiry dateNov 14, 2041

Classification

  • Technology area (CPC C)Chemistry; Metallurgy
  • CPC primaryC12R2001/865
  • WIPO fieldFood chemistry
  • WIPO sectorChemistry

Abstract

An active yeast adapted to weak organic acids and to the use thereof for poultry or cud-chewing animals. Also, a probiotic for poultry or cud-chewing animals, including an active yeast adapted to weak organic acids. Further, the use of such a yeast for improving the zootechnical performances of poultry and to the use thereof in a probiotic and/or food for poultry. Furthermore, the use of such a yeast for improving the physico-chemical and fermentative parameters of the rumen of cud-chewing animals, and to the use thereof in a probiotic and/or food for cud-chewing animals. In addition, a yeast for use in the prevention and/or the treatment of digestive disorders in cud-chewing animals and particularly in the prevention of acidosis in cud-chewing animals.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.