Method for the prophylactic treatment of a food product
US12310368B2 · kind B2 · utility
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9References
20Claims
0Family size
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Key dates
| Filing date | Feb 4, 2019 |
| Grant date | May 27, 2025 |
| Priority date | — |
| Expiry date | Feb 4, 2039 |
Classification
- Technology area (CPC A)Human Necessities
- CPC primaryA23V2002/00
- WIPO fieldBasic materials chemistry
- WIPO sectorChemistry
Abstract
Method for the prophylactic treatment of the development of parasites in a food product with a powder comprising more than 40% by weight of an alkali metal bicarbonate, wherein the powder is in the form of particles having a medium particle size of at most 300 μm, and said treatment comprising mixing the powder with the food product, characterized in that at most 1000 ppm by weight of the powder is mixed with the food product.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.