Patent · US Active

Flavor compositions and screening methods for identifying the same

US12317911B2 · kind B2 · utility

0Cited by

10References

8Claims

0Family size

Assignee

MARS, INCORPORATED · US

Inventors

Thomas Hofmann · Doylestown, US
Mathias Salger · Ulm, DE
Timo Stark · Kranzberg, DE

Key dates

Filing date	Mar 20, 2019
Grant date	Jun 3, 2025
Priority date	—
Expiry date	Oct 24, 2041

Classification

Technology area (CPC C)Chemistry; Metallurgy
CPC primaryC07K5/1024
WIPO fieldBiotechnology
WIPO sectorChemistry

Abstract

The presently disclosed subject matter relates to peptides and flavor compositions that include at least one, two, three, four, five or more peptide compounds, and screening methods for identifying the same. The flavor compositions can be used to enhance or modify the taste and/or flavor of various edible compositions such as human food products and pet food products.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.