Systems and methods for monitoring food temperatures
US12359980B2 · kind B2 · utility
Assignee
Inventors
Key dates
| Filing date | Nov 19, 2021 |
| Grant date | Jul 15, 2025 |
| Priority date | — |
| Expiry date | Dec 21, 2043 |
Classification
- Technology area (CPC G)Physics
- CPC primaryG01K2207/04
- WIPO fieldMeasurement
- WIPO sectorInstruments
Abstract
A system includes one or more memory units and a processor. The processor is configured to receive, from a food temperature probe, a first temperature associated with a first food item. The processor is further configured to receive, from the food temperature probe, a second temperature associated with a second food item. The processor is further configured to receive, from the food temperature probe, a third temperature that was measured by the food temperature probe after measuring the first temperature but before measuring the second temperature, the third temperature associated with a cleaning of the food temperature probe. The processor is further configured to send an alert for display on a user device when the third temperature is greater than the cleaning threshold temperature.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.