Textured protein product and process
US3962335A · kind A · utility
17Cited by
5References
14Claims
0Family size
Assignee
Inventor
Key dates
| Filing date | May 8, 1975 |
| Grant date | Jun 8, 1976 |
| Priority date | — |
| Expiry date | May 8, 1995 |
Classification
- Technology area (CPC Y)Emerging Cross-Sectional Technologies
- CPC primaryY10S426/802
- WIPO fieldFood chemistry
- WIPO sectorChemistry
Abstract
A textured protein product is obtained by precipitating vegetable or animal protein from a protein slurry, shaping the recovered protein and heating the shaped protein in a liquid hydrophobic medium.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.