Process for the preparation of purified albumin by thermocoagulation and albumin obtained by said process
US3992367A · kind A · utility
33Cited by
9References
17Claims
0Family size
Assignee
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Key dates
| Filing date | Jul 3, 1973 |
| Grant date | Nov 16, 1976 |
| Priority date | — |
| Expiry date | Jul 3, 1993 |
Classification
- Technology area (CPC Y)Emerging Cross-Sectional Technologies
- CPC primaryY10S530/851
- WIPO fieldPharmaceuticals
- WIPO sectorChemistry
Abstract
Purified albumin is prepared from an albumin solution containing foreign or denatured proteins by heating the solution in the presence of caprylic acid at a pH of 4.8 - 5.25 at a temperature between 50.degree. - 64.degree. C. The amount of caprylic acid expressed in weight of sodium caprylate is between 15 - 30% by weight of the proteins in said solution.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.