Patent · US Expired

Soluble soy protein

US4064119A · kind A · utility

2Cited by
2References
8Claims
0Family size

Assignee

Inventor

Key dates

Filing dateMar 12, 1976
Grant dateDec 20, 1977
Priority date
Expiry dateMar 12, 1996

Classification

  • Technology area (CPC A)Human Necessities
  • CPC primaryA23J1/14
  • WIPO fieldFood chemistry
  • WIPO sectorChemistry

Abstract

A process for the preparation of a soluble fraction of soya proteins which comprises at least partially extracting the proteins present in soya in aqueous medium at a pH value below the isoelectric point of soya proteins to obtain an acid extract of soya proteins, and neutralizing the acid extract in a time of less than about 60 seconds by the addition of alkali in a concentration of higher than about 0.1 N.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.