Patent · US Expired

A method for removing maltotetraose and lower saccharides from solution

US4081326A · kind A · utility

9Cited by
3References
15Claims
0Family size

Assignee

Inventor

Key dates

Filing dateOct 7, 1976
Grant dateMar 28, 1978
Priority date
Expiry dateOct 7, 1996

Classification

  • Technology area (CPC Y)Emerging Cross-Sectional Technologies
  • CPC primaryY10S435/942
  • WIPO fieldBiotechnology
  • WIPO sectorChemistry

Abstract

An oligosaccharide fraction containing essentially no G.sub.4 and increased amounts of G.sub.5, G.sub.6 and G.sub.7, is prepared by simultaneously treating a solution containing the desired oligosaccharides with both a baker's yeast and a maltase.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.