Spray cooking of food articles
US4134998A · kind A · utility
10Cited by
7References
7Claims
0Family size
Inventor
Key dates
| Filing date | Jun 13, 1977 |
| Grant date | Jan 16, 1979 |
| Priority date | — |
| Expiry date | Jun 13, 1997 |
Classification
- Technology area (CPC A)Human Necessities
- CPC primaryA47J27/18
- WIPO fieldFood chemistry
- WIPO sectorChemistry
Abstract
Pressurized sprays of a liquid cooking medium are directed against food articles disposed on a support means until said articles are cooked. The sprays are directed simultaneously and aligned in a common plane with one another against opposed sides of each article while maintaining relative movement between the sprays and support means such that each article is clamped between the pressurized sprays and the entire surface of each article is contacted by the cooking medium.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.