Flavoring compositions containing dialkyl-.alpha., .beta.-diacyl succinates
US4140134A · kind A · utility
2Cited by
0References
11Claims
0Family size
Assignee
Inventors
Key dates
| Filing date | Jun 22, 1976 |
| Grant date | Feb 20, 1979 |
| Priority date | — |
| Expiry date | Jun 22, 1996 |
Classification
- Technology area (CPC A)Human Necessities
- CPC primaryA24B15/32
- WIPO fieldFood chemistry
- WIPO sectorChemistry
Abstract
The flavor compositions of this invention include certain dialkyl-.alpha.,.beta. -diacyl succinates which significantly enhance the flavor component or components of flavor compositions. For example, butterscotch flavors are materially improved in smoothness and certain fruit flavors are given greater richness and ripeness.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.