Modified gluten product and process
US4198438A · kind A · utility
13Cited by
6References
11Claims
0Family size
Assignee
Inventors
Key dates
| Filing date | Aug 26, 1977 |
| Grant date | Apr 15, 1980 |
| Priority date | — |
| Expiry date | Aug 26, 1997 |
Classification
- Technology area (CPC A)Human Necessities
- CPC primaryA23J3/18
- WIPO fieldFood chemistry
- WIPO sectorChemistry
Abstract
The present invention provides a modified gluten product useful in baking applications. The product comprises the reaction product of vital gluten and xanthan gum. The invention also provides a process for the production of the product on baking processes utilizing same.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.