Patent · US Expired

Process for preparing cross-linked starches using STMP

US4219646A · kind A · utility

14Cited by
3References
7Claims
0Family size

Assignee

Inventor

Key dates

Filing dateMar 19, 1979
Grant dateAug 26, 1980
Priority date
Expiry dateMar 19, 1999

Classification

  • Technology area (CPC C)Chemistry; Metallurgy
  • CPC primaryC08B31/003
  • WIPO fieldMacromolecular chemistry, polymers
  • WIPO sectorChemistry

Abstract

The invention discloses a dual derivatizing process for the preparation of cold water swelling starches and foodstuffs thickened therewith. The starch base is first subjected to a primary crosslinking reaction using sodium trimetaphosphate (STMP) according to conventional techniques, then reslurried, treated with additional STMP and drum dried to effect a secondary crosslinking reaction in situ.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.