Powdered malt wort beverage product
US4305963A · kind A · utility
6Cited by
2References
13Claims
0Family size
Assignee
Inventor
Key dates
| Filing date | Dec 31, 1979 |
| Grant date | Dec 15, 1981 |
| Priority date | — |
| Expiry date | Dec 31, 1999 |
Classification
- Technology area (CPC A)Human Necessities
- CPC primaryA23L2/84
- WIPO fieldFood chemistry
- WIPO sectorChemistry
Abstract
A powdered malt wort product for preparing beverages is produced by fermenting a brewer's malt wort with a lactic acid producing bacteria such as Streptococcus faecalis and then spray-drying the fermented wort. The resultant powdered fermented wort may be mixed with cocoa or chocolate, plus milk solids and sugar to produce a beverage.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.