Non-cariogenic hydrogenated starch hydrolysate, process for the preparation and applications of this hydrolysate
US4346116A · kind A · utility
41Cited by
7References
14Claims
0Family size
Assignee
Inventors
Key dates
| Filing date | May 21, 1980 |
| Grant date | Aug 24, 1982 |
| Priority date | — |
| Expiry date | May 21, 2000 |
Classification
- Technology area (CPC C)Chemistry; Metallurgy
- CPC primaryC13K13/00
- WIPO fieldFood chemistry
- WIPO sectorChemistry
Abstract
The invention relates to a non-cariogenic hydrogenated starch hydrolysate as well as to a process for preparing it. The starch hydrolysate according to the invention comprises: PA1 less than 3% by weight of polyols of DP higher than 20; PA1 less than 60% by weight of maltitol (DP 2); PA1 less than 19% by weight of sorbitol (DP 1), the balance to 100 being constituted by polyols of DP 3 to 20. This starch hydrolysate can be used in food products as a sweetening non-cariogenic agent.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.