Uricase production method
US4389485A · kind A · utility
1Cited by
3References
5Claims
0Family size
Assignee
Inventors
Key dates
| Filing date | Aug 20, 1981 |
| Grant date | Jun 21, 1983 |
| Priority date | — |
| Expiry date | Aug 20, 2001 |
Classification
- Technology area (CPC Y)Emerging Cross-Sectional Technologies
- CPC primaryY10S435/859
- WIPO fieldBiotechnology
- WIPO sectorChemistry
Abstract
It has been found that highly active uricase can be produced by fermentation from the microorganism Micrococcus roseus NRRL B 12196. The optimum activity of this microorganism is close to the pH values of the physiological liquors. The uricase so produced can be exploited in the clinical diagnostics for determining uric acid.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.