Real cream frozen whipped topping composition

US4451492A · kind A · utility

Assignee

• General Foods Limited · US

Inventors

• William J. Dell · Howell, US
• Alexander A. Gonsalves · Yardley, US
• William E. Flango, Jr. · Hopewell Junction, US
• Thomas E. Guhl · Jamesburg, US
• Lawrence H. Freed · Plainsboro, US
• John T. Oppy · Allentown, US
• Suzanne Baratta · Plainsboro, US
• Andre J. Eydt · New York, US

Key dates

• Filing date: Dec 2, 1982
• Grant date: May 29, 1984
• Expiry date: Dec 2, 2002

Classification

• Technology area (CPC A): Human Necessities
• CPC primary: A23G2220/02
• WIPO field: Food chemistry
• WIPO sector: Chemistry

Abstract

A process for making a freeze-thaw stable frozen whipped topping containing milk fat. The process for making this topping comprises the inclusion of a calcium chelating agent in the topping's ingredients.