Patent · US Expired

Hyaluronic acid from bacterial culture

US4517295A · kind A · utility

127Cited by
5References
30Claims
0Family size

Assignee

Inventors

Key dates

Filing dateFeb 18, 1983
Grant dateMay 14, 1985
Priority date
Expiry dateFeb 18, 2003

Classification

  • Technology area (CPC Y)Emerging Cross-Sectional Technologies
  • CPC primaryY10S435/885
  • WIPO fieldBiotechnology
  • WIPO sectorChemistry

Abstract

Hyaluronic acid, a polysaccharide, is prepared in high yield from streptococcus bacteria by fermenting the bacteria under anaerobic conditions in a CO.sub.2 -enriched growth medium, separating the bacteria from the resulting broth and isolating the hyaluronic acid from the remaining constituents of the broth. The bacteria may be grown free of endotoxins by filtering all ingredients through a 10K Millipore.RTM. filter prior to inoculation of the medium and subsequently maintaining pyrogen-free conditions. Separation of the microorganisms from the polysaccharide is facilitated by killing the bacteria with trichloroacetic acid. After removal of the bacterial cells and concentration of the higher molecular weight fermentation products, the hyaluronic acid is isolated and purified by precipitation, resuspension and reprecipitation.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.