Patent · US Expired

Process for producing filled hard dough biscuits

US4613508A · kind A · utility

19Cited by
2References
2Claims
0Family size

Assignee

Inventor

Key dates

Filing dateNov 4, 1983
Grant dateSep 23, 1986
Priority date
Expiry dateNov 4, 2003

Classification

  • Technology area (CPC A)Human Necessities
  • CPC primaryA21D13/32
  • WIPO fieldFood chemistry
  • WIPO sectorChemistry

Abstract

A hard dough biscuit expanded in a degree of expansion of at least 280 by baking and containing a non-dough filling as a core material injected therein after expansion and a process for production of same.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.