Apparatus and process for coextruding a fat and a dough
US4647467A · kind A · utility
Assignee
Inventor
Key dates
| Filing date | Sep 30, 1985 |
| Grant date | Mar 3, 1987 |
| Priority date | — |
| Expiry date | Sep 30, 2005 |
Classification
- Technology area (CPC A)Human Necessities
- CPC primaryA21C11/163
- WIPO fieldOther special machines
- WIPO sectorMechanical engineering
Abstract
A flat sheet comprising a layer of fat sandwiched between two layers of dough is produced using a coextrusion die having two slot-like orifices. In order to avoid distortion of the sheet due to the dough leaving the center portion of the outer slot-like orifice more quickly than the end portions thereof, multiple augers or other drive means are used and the drive means which drive the dough through the end portions of the orifice operate more quickly than those which drive the dough through the center portion of the orifice. The coextruded sheet may be laminated, rolled and cut to form multi-layered bakery products.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.