Protection of Foodstuffs from oxidation
US4741915A · kind A · utility
14Cited by
5References
9Claims
0Family size
Assignee
Inventors
Key dates
| Filing date | Jun 27, 1984 |
| Grant date | May 3, 1988 |
| Priority date | — |
| Expiry date | Jun 27, 2004 |
Classification
- Technology area (CPC A)Human Necessities
- CPC primaryA61K2800/522
- WIPO fieldPharmaceuticals
- WIPO sectorChemistry
Abstract
Antioxidants containing purified and hydrolyzed gallotannins are derived from plant materials and are incorporated into foodstuffs for inhibiting oxidation in the foodstuffs.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.